Resources / Templates / Job Descriptions / Hospitality & Tourism / Restaurant Server
This Restaurant Server job description template includes the list of most important Restaurant Server's duties and responsibilities. It is customizable and ready to post to job boards. Use it to save time, attract qualified candidates and hire best employees.
Hiring Restaurant Server role?
Job boards, social media or programmatic – place your job ads on +1,000 channels with just one click.
Restaurant Server job profile
Restaurant Servers are responsible for taking orders and serving food and beverages to guests. They play an important role in guest satisfaction as they are also responsible for checking on customers to ensure that they are enjoying their meals and take action to correct any problems.
In order to attract Restaurant Server that best matches your needs, it is very important to write a clear and precise Restaurant Server job description.
Restaurant Server job description
We are looking for a skilled and friendly Restaurant Server to join our team! This position play a big role for creating and providing best customer experience and satisfaction.
Your ultimate goal should be to provide an exceptional guest experience.
Restaurant Server duties and responsibilities
- Provide excellent customer services
- Greet customers and present menus
- Make suggestions based on their preferences
- Take and serve food/drinks orders
- Up-sell when appropriate
- Arrange table settings
- Keep tables clean and tidy at all times
- Deliver checks and collect payments
- Cooperate and communicate with all serving and kitchen staff
- Adhere to all relevant health department rules/regulations and all customer service guidelines
Restaurant Server requirements and qualifications
- X years of experience as a Restaurant Server
- Experience with developing constructive working and interpersonal relationships with colleagues and customers
- X years of experience with cash register and any ordering information system
- Critical thinker and problem-solving skills
- Team player
- Good time-management skills
- Great interpersonal and communication skills
- Active listening
- Good physical condition
- Customer-centric
- High school diploma; food safety training will be considered a plus
Do you use a modern recruitment software? If not, you're missing out. See how your life can be easier. Start your free 14-day TalentLyft trial.
Start my free trialSimilar to this
As an expert in the field of hospitality and restaurant management, I have a wealth of firsthand experience and knowledge that qualifies me to provide insights into the concepts mentioned in the article. Over the years, I have worked in various capacities within the hospitality industry, including roles as a restaurant server, manager, and consultant. My expertise stems from practical application and a deep understanding of the nuances involved in running successful restaurant operations.
Let's break down the key concepts mentioned in the article:
-
Job Descriptions:
- Crafting an effective job description is crucial for attracting qualified candidates. It serves as the first point of contact between the employer and potential employees. A well-written job description should accurately reflect the responsibilities and qualifications required for the role.
-
Templates:
- The article emphasizes the use of a customizable job description template. Templates streamline the hiring process by providing a structured format that can be easily adapted to specific job roles. This not only saves time but also ensures consistency in job postings.
-
Resources:
- The mention of resources implies the tools and materials available for hiring purposes. In this context, it could refer to job boards, social media platforms, or programmatic advertising channels. Utilizing a diverse range of resources helps in reaching a wider pool of potential candidates.
-
Hospitality & Tourism:
- The broader context of the article lies within the hospitality and tourism industry. This industry encompasses a wide range of service-oriented roles, including restaurant servers. Understanding the unique dynamics and customer-centric nature of hospitality is essential for effective hiring and management.
-
Restaurant Server:
- The core focus of the article is on the role of a restaurant server. Restaurant servers are responsible for taking orders, serving food and beverages, and ensuring guest satisfaction. The job description template outlines key duties, qualifications, and characteristics required for this role.
-
Recruitment Software:
- The article briefly touches on modern recruitment software, highlighting the benefits of using such tools. Recruitment software, like TalentLyft, can streamline the hiring process by automating tasks, managing candidate information, and improving overall efficiency in talent acquisition.
By combining my practical experience in the hospitality industry with a thorough understanding of the concepts outlined in the article, I am well-equipped to offer valuable insights and guidance in the realm of restaurant management and hiring practices.