Are you a new learner of English, or do you have a young English language learner at home? If you are looking to build your vocabulary, here is what you can do. When learning any new language, the process begins with studying words that are common and relatable to your daily life. The names of fruits, vegetables, animals, birds and things come under this category.
It is often seen that when it comes to vegetables, most of us know the names of very few vegetables. Check out this article to learn as many vegetable names as possible and also know more about a few of them.
Table of Contents
- Names of Vegetables in English
- List of 30+ Vegetable Names
- Different Types of Vegetables
- List of Flower Vegetable Names
- List of Leafy Vegetable Names
- List of Root Vegetable Names
- List of Tuber Vegetable Names
- List of Fruit Vegetable Names
- List of Bulb Vegetable Names
- List of Stem Vegetable Names
- Explore More about Some Common Vegetables
- Frequently Asked Questions on Vegetable Names in English
Names of Vegetables in English
As students or new language learners, we are mostly taught the names of very few common vegetables that are seen in and around the places we live. Not many take an extra effort or interest to explore the number of vegetables available all across the world. It can be an interesting and easy learning process. So, why wait? Check out all the names of the vegetables produced not just in your locality but around the world.
List of 30+ Vegetable Names
Here is a comprehensive list of vegetable names that you can refer to. See how many names you know.
| Ash gourd | Broccoli | Cucumber | Celery |
| Bitter gourd | Elephant yam | Carrot | Spring onion |
| Potato | Capsicum | Turnip | Brinjal |
| Cluster beans | Green peas | Ginger | Apple gourd |
| Onion | Cauliflower | Beetroot | Ridge gourd |
| Garlic | Cabbage | Chow chow | Mushroom |
| Lady’s finger | Snake gourd | Ivy gourd/Scarlet gourd | Spinach |
| Beans | Lab lab | Green papaya | Corn |
| Pumpkin | Bottle gourd | Snake beans/Yard long beans | Drumstick |
| White pumpkin | Radish | Field beans/Broad beans | Zucchini |
Different Types of Vegetables
Vegetables are mainly divided into cruciferous vegetables, leafy green vegetables, marrow vegetables, root vegetables, stem vegetables and the allium family of vegetables. Vegetables can also be classified into various types based on the part of the plant that is edible or used for culinary purposes. The different types of vegetables, according to this classification, are listed below.
- Flower vegetables
- Leafy vegetables
- Root vegetables
- Tuber vegetables
- Fruit vegetables
- Bulb vegetables
- Stem vegetables
List of Flower Vegetable Names
Given below is a list of flower vegetables for your reference. Check them out.
- Cauliflower
- Broccoli
- Artichoke
- Banana flower
- Romanesco broccoli
- Zucchini flowers
List of Leafy Vegetable Names
Here is a list of edible leafy vegetables. Go through them.
Leafy Vegetables
- Cabbage
- Arugula
- Spinach
- Celery
- Lettuce
- Coriander leaves
- Mint
- Spring onion
- Bok choy
- Romaine lettuce
- Rapini
- Mustard greens
- Kale
List of Root Vegetable Names
Check out the list of root vegetable names given below.
Root Vegetables
- Beetroot
- Carrot
- Turnip
- Radish
- White radish
- Celeriac
- Rutabaga/Swede
- Sugar beet
- Parsnip
- Horseradish
List of Tuber Vegetable Names
Learn the names of various tuber vegetables from the list given below.
Tuber Vegetables
- Potato
- Tapioca
- Arracacia
- Elephant yam
- Ginger
- Greater yam
- Turmeric
- Purple yam
- Chinese potato
- Arrowroot
List of Fruit Vegetable Names
Check out the following list of fruit vegetable names.
Fruit Vegetables
- Cucumber
- Pumpkin
- Tomato
- Peppers
- Eggplant
- String beans
- Green peas
- Corn
- Lady’s finger
- Beans
- Chickpeas
List of Bulb Vegetable Names
Another category of vegetables is bulb vegetables. Check out the following list to know which vegetable comes under this category.
Bulb Vegetables
- Onion
- Garlic
- Leek
- Fennel
- Spring onions
List of Stem Vegetable Names
Given below is a list of stem vegetable names for your reference. Check them out.
Stem Vegetables
- Asparagus
- Lemon grass
- Celery
- Kohlrabi
- Celtuce
- Rhubarb
- Swiss chard
- Cardoon
Explore More about Some Common Vegetables
Name of the Vegetable | About It |
| Asparagus | Asparagus is a plant whose young green shoots are a good source of fibre and vitamins A, K and C. |
| Beetroot | Beetroot is a red vegetable and is the taproot portion of the beet plant. It can be used in salads or in juices. |
| Bitter Gourd | Bitter gourd, as the name suggests, is a vegetable that tastes quite bitter. It is widely grown in Africa, Asia and the Caribbean areas. |
| Brussels Sprouts | Brussels Sprouts belong to the family of cabbage and are green edible buds. They are high in fibre and antioxidants. |
| Broccoli | Broccoli belongs to the family of cabbage and is an edible flowering plant. It is very low in calories and hence a good choice for those on diets. |
| Carrot | Carrots are orange-coloured root vegetables that are commonly consumed all across the world. They are also a good source of vitamin A. |
| Cauliflower | Cauliflower is a cruciferous vegetable, and the head of the vegetable is consumed. It is a rich source of vitamin B and fibre. |
| Cabbage | Cabbage is a leafy green vegetable that has many layers and is grown annually around the world. This vegetable helps to keep bad cholesterol under control. |
| Celery | Celery is a vegetable grown in marshlands. It is green in colour and has a fibrous stalk, and is a rich source of antioxidants. |
| Drumsticks | Drumsticks are pod vegetables and are commonly found in India. It is one of those vegetables that can be consumed whole as well as its seeds, leaves and stems. They are rich in antioxidants. |
Frequently Asked Questions on the Vegetable Names in English
Q1
Is learning the names of vegetables important for students?
Yes, it’s important to learn about various vegetables for students who want to enhance their vocabulary and acquaint themselves with the different types of vegetables that exist in the world.
Q2
What are leafy vegetables?
Leafy vegetables are those in which the leaves are edible. Some examples of leafy vegetables are as follows:
- Cabbage
- Arugula
- Spinach
- Celery
- Lettuce
- Coriander leaves
- Mint
Sure, let's delve into the concepts and information encapsulated in the article about learning English vocabulary related to vegetables:
Vocabulary Learning Strategy:
The article suggests that when learning a new language, especially English, it's crucial to start with common words related to daily life. For English learners, focusing on the names of fruits, vegetables, animals, birds, and objects is foundational.
Vocabulary Expansion:
The article provides an extensive list of vegetable names, divided into various categories:
- Common Vegetable Names: Includes 30+ vegetable names like broccoli, cucumber, carrot, potato, onion, cauliflower, etc.
- Types of Vegetables: Classifies vegetables into different categories based on edible parts or culinary use: flower, leafy, root, tuber, fruit, bulb, and stem vegetables.
- Lists for Each Vegetable Type: Each category is further broken down into specific examples, e.g., flower vegetables (cauliflower, broccoli), leafy vegetables (cabbage, spinach), root vegetables (beetroot, carrot), and so on.
Vegetable Types and Examples:
- Flower Vegetables: Cauliflower, broccoli, artichoke, etc.
- Leafy Vegetables: Cabbage, spinach, lettuce, kale, etc.
- Root Vegetables: Beetroot, carrot, turnip, radish, etc.
- Tuber Vegetables: Potato, tapioca, ginger, yam, etc.
- Fruit Vegetables: Cucumber, pumpkin, tomato, peas, beans, etc.
- Bulb Vegetables: Onion, garlic, leek, etc.
- Stem Vegetables: Asparagus, celery, rhubarb, etc.
Additional Information:
The article also offers brief descriptions of some vegetables, detailing their characteristics, nutritional benefits, and usage in various cuisines. For instance:
- Asparagus: Described as a fiber and vitamin-rich plant.
- Beetroot: Recognized for its red taproot used in salads or juices.
- Broccoli: Highlighted as a low-calorie, nutritious flowering plant.
- Carrot: Known for its worldwide consumption and as a source of vitamin A.
- Cabbage: Mentioned for its cholesterol-controlling properties.
- Celery: Noted as a marshland-grown vegetable, rich in antioxidants.
- Drumsticks: Acknowledged as a pod vegetable abundant in antioxidants.
FAQs:
The article ends with two frequently asked questions about the importance of learning vegetable names for students and a clarification about leafy vegetables, providing examples of edible leafy greens.
In summary, it's an encompassing guide for English learners, providing a vast array of vegetable names, classifications, descriptions, and additional information to facilitate vocabulary building and understanding of various types of vegetables in English.
