Lindor Milk, encased in its signature bright red wrapper, is our most popular flavour. But Lindor lends itself perfectly to a host of exciting flavour combinations to excite and indulge your senses. So far this has included a beautifully balanced sweet caramel and sea salt ganache encased in a rich dark chocolate shell, an intense 70% cocoa chocolate, a spiced gingerbread creation for Christmas and an exotic Matcha green tea – the sky is the limit.
Did you know that we currently make around 45 different seasonal and permanent Lindor flavours? The Lindt Master Chocolatiers are dedicated to continously creationing tantalising recipes and look high and low for inspiration – including suggestions from Lindor lovers like you!
What flavour would you choose for your ultimate Lindor chocolate? Share your ideas with us using #LindtLove on social.
