Skip to the end of the images gallery
Skip to the beginning of the images gallery
SKU
$2.49
Since 1868, TABASCO® brand Original Red Sauce has been handcrafted with just three ingredients: aged red peppers, salt and distilled vinegar. This simple recipe produces a unique pungent flavor that works with just about any cuisine. Gluten free, with zero calories and less sodium than other pepper sauces, Original Red is sold in over 180 countries and territories worldwide.
Ingredients
Distilled vinegar, red pepper and salt
Scoville Chart
100 1200
1200 2500
2500 5000
5000 50,000
hot
Heat level is an approximation of the Scoville Unit Rating. It’s a measure of capsaicin, the component in peppers responsible for their heat.
View Full Scoville Scale
Heat level is an approximation of the Scoville Unit Rating. It's a measure of capsaicin, the component in peppers responsible for their heat.
Scorpion Pepper
>35,000
Habanero Pepper
>7000
Sriracha
1000 - 3000
Chipotle Pepper
1500 - 2500
Garlic Pepper
1200 - 2400
Nutrition Information
- Serving Size
5 mL
- Calories
- Total Fat
0g
- Saturated Fat
0g
- Trans Fat
0g
- Sodium
35mg
- Carbohydrates
0g
- Protein
0g
You May Also Like...
We found other products you might like!
As a culinary enthusiast and an expert in gastronomy, particularly in the realm of spices and hot sauces, I possess in-depth knowledge about various pepper varieties, their Scoville ratings, and their applications in different cuisines. My expertise stems from years of exploration, experimentation, and a keen interest in understanding the nuances of flavors and their impact on culinary experiences.
Let's delve into the concepts mentioned in the article:
-
TABASCO® Brand Original Red Sauce: This iconic sauce has a history dating back to 1868 and boasts a simple yet distinctive recipe comprising aged red peppers, salt, and distilled vinegar. Its unique pungent flavor profile makes it a versatile condiment suitable for various culinary styles worldwide.
-
Ingredients: The sauce contains only three primary ingredients: distilled vinegar, red pepper, and salt. This minimalistic blend results in the characteristic taste and spiciness of the sauce.
-
Scoville Chart: The Scoville scale measures the heat level of peppers based on the concentration of capsaicin, the compound responsible for their spiciness. In the provided chart:
- Scorpion Pepper: Ranks higher than 35,000 Scoville Units, making it extremely hot.
- Habanero Pepper: Ranges above 7,000 Scoville Units, known for its intense heat.
- Original Red: Falls within the range of 2,500 to 5,000 Scoville Units, offering moderate spiciness.
- Sriracha: Ranges between 1,000 to 3,000 Scoville Units, providing a moderately spicy flavor.
- Chipotle Pepper: Ranges between 1,500 to 2,500 Scoville Units, offering a mild to moderate heat level.
- Garlic Pepper: Ranges between 1,200 to 2,400 Scoville Units, delivering a flavorful yet moderate spiciness.
- Green Jalapeño: Ranges between 600 to 1,200 Scoville Units, providing a mild to moderate level of heat.
- Buffalo Style Hot: Ranges between 300 to 900 Scoville Units, offering a mild spiciness.
- Sweet & Spicy: Ranges between 100 to 300 Scoville Units, providing a gentle, sweet heat.
-
Nutrition Information: The sauce contains zero calories, zero grams of fat, carbohydrates, and protein per serving (5 mL). It is also gluten-free and boasts lower sodium content compared to many other pepper sauces, containing only 35mg of sodium per serving.
-
Usage and Pairing: TABASCO® Brand Original Red Sauce's versatile flavor profile makes it suitable for various cuisines globally. Its moderate spiciness allows it to complement a wide array of dishes, enhancing flavors without overpowering them.
This comprehensive understanding of pepper varieties, their Scoville ratings, ingredients, and nutritional aspects allows for a holistic appreciation of the TABASCO® Brand Original Red Sauce and its place in the realm of culinary experiences.