Real Dairy Difference | Mackie’s of Scotland (2024)

The most important ingredient in our ice cream is fresh whole milk and cream and the result is an ice cream which celebrates the wonderful, natural dairy taste of fresh creamy milk.

Real Dairy Difference | Mackie’s of Scotland (1)

We believe that you can “Taste the Dairy Difference” and will enjoy the taste of a real dairy ice cream like ours (made with fresh milk and cream) in comparison to other ice creams made with vegetable oil.

Real Dairy Difference | Mackie’s of Scotland (2)

Do all ice creams contain cream?

NO, if you want your ice cream to have cream in it, then you should choose one called a dairy ice cream AND check out the ingredients. The creaminess in dairy ice cream comes from its milk fat content, which can come from using fresh milk and cream like we do in our “real dairy ice cream”. It may also come from rehydrated skimmed milk powder, milk solids or whey (left over when making cheese) as you will find in some other dairy ice cream products.

Many people are surprised to learn that not all ice creams actually contain milk and cream – indeed, some vanilla ice creams do not contain any vanilla, cream or milk! In order to be labelled “Ice Cream”, the requirement is only that the product contains 5% fat – so some companies use vegetable oil – a cheaper ingredient than fresh dairy.

Mackie’s creamy milk is produced on the farm, supplied by our own herd of Friesan Holstien cows and their clever self-milking machines

More on our cows

Real Dairy Difference | Mackie’s of Scotland (3)

A fresh creamy taste

Mackie’s Traditional is our most popular ice cream – it’s the one with no added flavour, because we don’t think any is needed, for you to enjoy the fresh, creamy taste of our real dairy ingredients. Mackie’s Traditional is the perfect accompaniment to your puddings and the ideal foundation for us to make our other ice creams. For example, all we need to do is add little pieces of our home-made honeycomb, which then melt into the ice cream to create our next most popular flavour – Honeycomb! Or take our Madagascan Vanilla, a classic is created by adding a little vanilla essence to our Traditional ice cream mix, and another favourite, Raspberry Ripple, gains its special colour and delicious taste by stirring in a swirl of our raspberry compote.

A club for real ice cream and chocolate lovers!

Sign up now to receive news direct from Mackie's farm. You'll be the first to know about new flavours or offers, and receive some exclusive "Friends of Mackie's" offers AND as if that's not sweet enough, each month we'll send a Mackie's goodie bag (Mackie's mug, 3 ice cream vouchers & 5 chocolate bars) to five of our club members!

Real Dairy Difference | Mackie’s of Scotland (2024)

FAQs

Real Dairy Difference | Mackie’s of Scotland? ›

The most important ingredient in our ice cream is fresh whole milk and cream and the result is an ice cream which celebrates the wonderful, natural dairy taste of fresh creamy milk.

Why does mackies ice cream taste different? ›

At Mackie's we use whole milk from our own herd of cows and we add extra cream. We buy additional cream – sourced as locally as possible. These fresh dairy ingredients create the fresh, creamy taste of real dairy ice cream and give it it's natural Traditional flavour.

What is Scottish ice cream made out of? ›

Whole milk (67%), sugar, whipping cream (11%), milk protein, dried glucose syrup, dextrose, buttermilk powder, emulsifier (mono- and diglycerides of fatty acids), stabilisers (locust bean gum, guar gum and carrageenan), colour (carotenes), flavouring.

What is the most popular Mackies ice cream? ›

Traditional is the most popular – a natural creamy flavour but we make many other delicious Classic and Indulgent flavours.

What is the history of Mackies of Scotland? ›

It was founded in 1912 as a dairy farm but diversified into the manufacture of ice cream in 1986, before selling the milk retail business to Robert Wiseman during 1997. In 2009 a partnership was formed with a Tayside potato farming family, the Taylors, to produce crisps, marketed under the name of Mackie's at Taypack.

Why is Mackie's ice cream so good? ›

We pasteurise at a secret higher temperature than is normal for pasteurisation – this helps create the unique, sweet, subtly caramelised taste of Mackie's real dairy ice cream.

Why did mackies change their name? ›

In 2022, we worked closely with the Mackies on a buy-out deal so we could take on full responsibility of the snacks brand – and they could focus on their award-winning ice cream and chocolate. The Taylors name and branding has now rolled out across the entire product range, to reflect our family's ownership.

What is the Scottish slang for ice cream cone? ›

POKEY-HAT, n. comb. An ice-cream cone or cornet (m.Sc., Kcb. 1966).

Why is Cornish ice cream so good? ›

Using milk from the resident Jersey-Friesian cows on the farm, the ice cream produced here is completely natural, which is why it's so delicious!

What is the #1 ice cream in America? ›

1. Vanilla. Above all types of ice cream flavors, vanilla is America's favorite for a reason: it's simple and it goes with everything.

What is the most unpopular ice cream? ›

16 Worst Rated Ice Creams in the World
  • Ice Cream. Blue Moon. ...
  • Ice Cream. Gelato alla fragola. ...
  • Ice Cream. Soursop Ice Cream. TRINIDAD AND TOBAGO. ...
  • Ice Cream. Banana Split. Latrobe. ...
  • Cake. Ice Cream Cake. UNITED STATES OF AMERICA. ...
  • Ice Cream. Halo-Halo. PHILIPPINES. ...
  • Ice Cream. Gelato al melone. ITALY. ...
  • Ice Cream. Ice Cream Float. Philadelphia.

Is Mackie Irish or Scottish? ›

Mackie /ˈmæki/ is a surname of Scottish origin. Notable people with the surname include: Alec Mackie (1903–1984), Irish footballer with Arsenal F.C. and Portsmouth F.C.

Where is Mackies of Scotland based? ›

Mackie's of Scotland is a 5th generation family business making ice cream and chocolate with renewable energy on our dairy farm in Aberdeenshire.

Is Mackie a Scottish name? ›

Mackie stems from Irish and Scottish roots, meaning "son of." Traditionally, many Gaelic surnames feature the prefix Mac or Mc before them, denoting the family to which a person belongs. Examples include the names Mac Cormack, MacBride, and Mc Carthy.

Why does my ice cream taste different? ›

Melted and refrozen ice cream tastes quite different than fresh ice cream. This is because the air escaped before refreezing and the ingredients are now more concentrated together.

What Flavour is Mackie's ice cream? ›

Ice cream flavour

Our classic flavours include our fresh & creamy Traditional (our first and most popular, with no added flavouring) and family favourites like Raspberry Ripple or Chocolate.

What is the Flavour of Mackie's traditional ice cream? ›

Mackie's Traditional has the natural, creamy taste of fresh milk and cream. We don't add any flavour – not even vanilla.

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