Is Frosting Vegan? The 4 Best Accidental Vegan Frosting Brands (2024)

Everything from biscuits to fudge can be made into a vegan alternative, but what about frosting? Is frosting vegan? If not, does it have vegan alternatives? As it turns out, there are quite a few vegan frosting brands out there that will allow you to enjoy your cakes without worrying about missing out on the taste you love.

The simple answer is no, most standard frosting (whipped, buttercream or otherwise) is not vegan.

This is because standard frosting ingredients include milk, butter or eggs. However with the right mix of a vegan, non-dairy milk substitute and powdered sugar, voila! You have vegan buttercream frosting.

There are many accidentally vegan frosting brands available in the UK or, you can make your own vegan frosting!

The 4 Best Accidental Vegan Frosting Brands in the UK

Betty Crocker Icing

The ultimate question - is Betty Crocker frosting vegan? Some Betty Crocker Icing products are vegetarian certified, accidentally vegan-friendly and can be found in UK supermarkets. Betty Crocker frostings are made with dairy-free ingredients, such as vegetable oil and natural sweeteners. Their vegan options include:

  • Classic Coffee
  • Indulgent Chocolate Fudge
  • Luxurious Salted Caramel
  • Zesty Lemon
  • Tempting Chocolate

Dr Oetker Icing

Dr Oetker Icing products are also a great brand for accidentally vegan products. With a couple of vegetarian-certified products and one vegan-certified option, this brand could be for you! Dr Oetker vegan-friendly products include:

  • Buttercream Style Icing: Rich Chocolate & Classic Vanilla
  • Vegan Cream Cheese Flavour Icing: Vegan-Certified

Is Frosting Vegan? The 4 Best Accidental Vegan Frosting Brands (1)

Mr Kipling Icing

Though the standard products in the Mr Kipling icing range contain milk, so are not vegan-friendly, these two limited-edition options do not. They contain no animal products, so are vegetarian-certified but accidentally vegan!

  • Christmas Chocolate Orange Icing
  • Spooktastic Vanilla Halloween Icing

Cadbury Icing

Don't miss out on your chocolatey fix just because you need vegan-friendly products. Try these surprisingly vegan chocolate buttercream icing products from Cadbury, made from vegan butters and cocoa powder to top your decadent vegan chocolate cake:

  • Original Chocolate Icing
  • Fudge-flavored Chocolate Icing

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Vegan Considerations For UK Frosting Brand Ingredients

Vegetarian-Certified Products

As mentioned above, these frosting brands are only marked as suitable for vegetarians, and include allergen warnings that they may contain milk. Usually, this just means that a product has been made in a factory that also handles milk products, so it is really up to your personal preference and best judgment as to whether you feel comfortable with these products.

As always, we recommend ensuring you check the ingredients list on every individual pack, brand and supermarket product to make sure that it contains no animal products, as ingredients can change all the time.

Palm Oil

There is also the issue of palm oil, which is included in some of these products. Though palm oil is not an animal byproduct, there are various vegan considerations to be made when it comes to palm oil. Again, this is a personal preference and may depend on what level or type of vegan you consider yourself to be.

Read More: Are There Really Vegan Levels?

Make Your Own Vegan Frosting

Why not make your own vegan frosting? Homemade frosting can be a great addition to any cake, like a dairy-free vanilla cake. Though butter, cream and milk may seem like the obvious choice for a delicious frosting. But fortunately, these two ingredients can be quite straightforward to replace with animal-free substitutes. You'll need an alternative that is both sweet and spreads well. We've found two great options below, or you could use dairy-free and vegan milk like almond milk or soy milk in your icing recipe. Alternatively, you can find a vegan buttercream recipe or vegan frosting recipe online to suit your dairy-free diet.

#1: Coconut Cream: Coconut cream is a great substitute for milk or cream. Not only does it taste great, but it's also vegan and gluten-free — making it an ideal choice for those with food allergies. To make your own vegan frosting, simply scoop out the thick part of a can of coconut milk (this should be the top layer). Add some vegan sugar, vanilla extract and coconut oil. Mix until combined. The consistency of your frosting will depend on how much milk you use, so play around with the recipe until you have achieved your desired consistency.

#2: Solid Oils/Spreads: Vegan butter, margarine or vegetable shortening can be used to make a delicious dairy-free frosting. You can even use coconut oil, which is an inexpensive alternative to vegan butter. Melt the solid oil in the microwave or on a low heat until completely liquid. Add your choice of sweetener and flavouring, then beat with a handheld mixture. Leave to set at room temperature for about 15 minutes before spreading on your cake or cupcakes.

Read More: Everything New Vegans Should Know: Top Tips

The Vegan Frosting Verdict

The answer to whether frosting is vegan is: it can be! Even if you decide the above products are not for you, as outlined there are numerous ways you can make your own vegan frosting to enjoy on homemade or shop-bought buns. There’s no need to miss out. We hope you enjoy!

Is Frosting Vegan? The 4 Best Accidental Vegan Frosting Brands (2024)

FAQs

What brand of frosting is vegan? ›

Betty Crocker Icing

Betty Crocker frostings are made with dairy-free ingredients, such as vegetable oil and natural sweeteners. Their vegan options include: Classic Coffee. Indulgent Chocolate Fudge.

Why is my vegan frosting runny? ›

If you're not adding enough sugar, your buttercream won't be stable enough to hold its shape for long. If you're adding a little plant-based milk to thin the buttercream when frosting a cake, you might be adding too much of it, again, making it too unstable.

Are any Betty Crocker frosting vegan? ›

Yes, Betty Crocker has many accidentally vegan frostings! This means that they were not intentionally made as a vegan product but they do not contain any animal-derived ingredients.

What Pillsbury frosting is vegan? ›

Pillsbury Frosting?!

Many of the Pillsbury frostings–even the cream cheese and milk chocolate varieties–are vegan! (They do contain partially-hydrogenated oils, but hey, no one eats cupcakes to be healthy.)

Is Rainbow Chip frosting vegan? ›

CONTAINS MILK AND SOY INGREDIENTS.

How to thicken up vegan frosting? ›

To thicken vegan icing, you can use a combination of maple syrup, coconut cream and cornstarch. Start by adding 1/4 cup of cornstarch to 1/4 cup of maple syrup in a small pot on medium heat. Stir until it becomes a thick paste and then add in 1/2 cup of coconut cream.

What is vegan frosting made of? ›

Vegan Frosting Recipe Ingredients

Vegan butter – Make sure to bring it to room temperature before you start to cook. Powdered sugar – It sweetens and stiffens the frosting. If you want your frosting to be thick and fluffy, use more powdered sugar. If you want to make a softer glaze, use less.

Why is my vegan cake not fluffy? ›

CAKE NOT RISING

This can be caused by a few things already mentioned such as using the wrong egg replacer or over mixing. I always recommend using fresh raising agents. Generally, baking soda and baking powder only stay active for 3 months after opening.

Is Duncan Hines Frosting vegan? ›

Frosting recipes often contain dairy, but believe it or not, a lot of pre-made, store-bought tubs are dairy-free, and even vegan. At last count, Duncan Hines Frosting came in nine varieties without milk, including one of their cream cheese creations!

Is Pillsbury frosting dairy-free? ›

Pillsbury frosting comes in both dairy and non-dairy varieties. The dairy-based frosting contains milk and milk derivatives, while the non-dairy frosting is made without any milk products. For those who are lactose intolerant or have a dairy allergy, the non-dairy Pillsbury frosting is a great option.

What is the vegan version of butter? ›

Vegan butter is a non-dairy butter substitute made from plant-based ingredients. It is typically made from a blend of vegetable oils such as coconut, palm, or soybean and other natural ingredients such as nuts, seeds, and even algae. This makes it a great alternative for those who: Follow a vegan diet.

What is vegan butter called? ›

Plant-based butter, also referred to as vegan butter, is a nondairy butter substitute that's typically made by combining water with a plant-derived oil, such as olive, avocado, coconut, palm kernel oil, or a combination of oils.

Is Betty Crocker Creamy Deluxe frosting vegan? ›

Betty Crocker are always releasing new frosting options, and the majority of the time, these frostings are vegan.

Is Pillsbury fudge frosting vegan? ›

Not a lot of people know that the Pillsbury products are actually vegan, but I. love to bake with them! They make fantastic (and easy) cakes!

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