Bread, Dough, Fried (1 slice or roll) contains 11.7g total carbs, 11.3g net carbs, 4.8g fat, 1.8g protein, and 97 calories.
Net Carbs
11.3 g
Fiber
0.4 g
Total Carbs
11.7 g
Protein
1.8 g
Fats
4.8 g
97 cals
Nutritional Facts
- Serving Size: 1 slice or roll
- Serving Weight: 26g
Nutrient
Value
Calories
97 kCal
Total Carbs
11.7 g
Net Carbs
11.3 g
Fiber
0.4 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
1.8 g
Fat
4.8 g
Polyunsat. Fat
1.3 g
Saturated Fat
1.2 g
Cholesterol
0.8 mg
Glycemic Load
-
Supplemental
Value
Calcium
13 mg
Iron
0.7 mg
Magnesium
4.2 mg
Phosphorus
24.4 mg
Potassium
29.9 mg
Sodium
48.1 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
5.1 mcg
Folate
20 mcg
Vitamin A
4.9 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.8 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0.1 mcg
Vitamin K
2.4 mcg
Vitamin E
0.1 mg
Choline
2.6 mg