What To Serve With Reuben Sandwiches - 17 Tasty Sides - Pantry & Larder (2024)

Table of Contents

If you’re wondering what to serve with your Reuben sandwiches, you’ve come to the right place.

In this article, I list 17 of the most popular side dishes for Reuben sandwiches.

In a rush? Here’s the short answer.

The best dishes to serve with Reuben sandwiches are sweet potato chips, roasted butternut squash soup, coleslaw, and strawberry spinach salad. Try geotjeori, matzo ball soup, marinated olives, and tempura for healthier options. You can also serve Chex mix, parmesan chips, and potato wedges.

Ready? Let’s jump right in.

Sweet potato chips

You can’t get more classic than serving chips alongside your Reuben sandwich.

Still, these sweet potato chips are leagues above your typical store-bought chips.

They’re incredibly easy to make, plus you have the freedom to flavor them with whatever you want.

You can keep it simple with salt and pepper – or go fancy with truffles and parmesan.

A barbecue spice mixture is an excellent option, too, especially with Reuben sandwiches.

You won’t be able to stop munching on these spicy bbq sweet potato chips.

Strawberry spinach salad

With how filling Reuben sandwiches can be, you might want to put together a simple salad instead.

This salad is a far cry from your usual boring salads.

It has a unique sweet and savory flavor combination that’ll leave your mouth watering.

It only takes five minutes to whip up this strawberry spinach salad, making it ideal for when you’re short on time.

Roasted butternut squash soup

Serving your Reuben sandwiches with velvety soup is a no-brainer, especially when it’s cold outside.

Rich, sweet, and nutty butternut squash soup is the ideal partner to your sandwich’s salty and tangy flavors.

This humble soup is made even tastier by roasting the squash instead of just sauteeing it.

I like to boost this soup’s flavors further with a dash of cinnamon and nutmeg for an extra kick.

Get the full roasted butternut squash soup recipe here.

Coleslaw

Not the biggest sauerkraut fan?

Skip it when making your Reuben sandwich and swap it for creamy coleslaw instead.

Its crisp texture and sweet-tangy flavor combination are excellent additions to your sandwich.

Plus, your coleslaw’s bright and vibrant colors instantly brighten up your plate.

Get this traditional coleslaw recipe here.

Baked potato wedges

You can’t go wrong with serving your Reuben sandwiches alongside potato wedges.

They’re slightly crisp, with pillowy soft interiors, and you get more potato goodness – dare I say they’re even better than regular fries?

Just load these wedges up with your preferred seasonings to make them tasty and oh-so-irresistible.

These crispy garlic baked potato wedges are guaranteed to make any meal special.

Geotjeori

Spice up your Reuben sandwich by swapping your sauerkraut with geotjeori.

Also known as quick kimchi, this dish is an excellent addition, especially if you’re not usually the biggest fan of fermented vegetables (it has a milder taste).

It’s savory and spicy, with a delectable crunch that contrasts nicely with your sandwich’s tender and juicy corned beef.

Plus, you won’t need to wait for days to enjoy this tasty treat.

Whip up a batch of this quick kimchi to see what all the hype’s about.

Honey mustard Chex mix

Shake your Reuben sandwich up with a helping of this honey mustard Chex mix.

The hardest part about making this dish is playing the waiting game.

You have to bake them low and slow to get them extra crunchy (and for the sauce to stick).

But once you taste this honey mustard Chex mix, you’ll see why it’s worth waiting for.

Pro Tip: Amp up the honey mustard flavors by topping the mix with a brown sugar and mustard powder mixture.

Matzo ball soup

Craving something warm and cozy?

This matzo ball soup is the epitome of comfort food.

The simple flavors from the herbs in this soup are an excellent accompaniment to a loaded Reuben sandwich.

A hot bowl of matzo ball soup will instantly lift your mood.

Roasted root veggies

A Reuben sandwich can be a meal on its own, but these roasted root veggies are great if you’re looking for a healthy dish to round up your meal.

I like roasting root vegetables because it enhances the inherent earthy sweetness of your veggies.

And when it comes to seasoning, the recipe specifies two flavors you can make on the same tray: maple balsamic and parmesan garlic herb.

Get the full roasted root veggies (2 ways) recipe here.

Whatever flavor combo you end up with, it’s guaranteed to be delicious.

Marinated olives

Elevate your Reuben sandwich with a serving of these marinated olives on the side.

Marinating your olives infuses them with garlicky and herby goodness that you won’t be able to resist.

This dish is also low-carb, meaning it won’t add too many empty calories to your meal.

These marinated olives may look simple, but they pack a flavorful punch.

Jalapeno popper fried wontons

Want a fun and exciting side dish for your Reuben sandwiches?

These wonton jalapeno poppers may be what you’re looking for.

These little treats taste exactly like your classic jalapeno poppers, with the added crunch from the wonton wrapper.

You’ll have a hard time resisting these tangy, creamy parcels.

Make these jalapeno popper fried wontons for dinner tonight!

Coconut shrimp

Whip up a platter of these crispy coconut shrimp to turn your Reuben sandwich into surf and turf-themed meal.

Adding coconut flakes to the breading enhances the inherent sweetness of the shrimp.

Aside from how good these are, I love that you can make this recipe in the air fryer.

You’ll get the same ‘fried’ crunch, but with fewer calories and no guilt.

Don’t forget to make a sweet chili dipping sauce to make your coconut shrimp more flavorful.

Vegetable tempura

Take inspiration from Japanese cuisine and make a platter of vegetable tempura to go with your Reuben sandwich.

The beauty of vegetable tempura is you can use any fresh vegetables – get creative and don’t limit yourself.

Pssst…Use cold sparkling water to get a super light and crispy batter.

Pesto parmesan chips

Getting bored of potato chips?

Switch things up with these pesto parmesan chips instead.

These are super easy to make.

You only need two (you read that right) ingredients and about 10 minutes to have these delicate chips done.

Serve these pesto parmesan chips alongside your Reuben sandwich for an unforgettable meal.

Lemony pesto pasta salad

Turn your Reuben sandwich into a hearty dinner meal with a heaping serving of this pasta salad on the side.

This pesto pasta salad is packed with bright, citrusy, and herby flavors that provide a refreshing contrast to your Reuben sandwich.

The arugula in this dish also adds a peppery bite to cut through the saltiness.

Here’s the recipe: lemony pistachio pesto pasta salad.

Dill refrigerator pickles

If you want to add another sour element to your Reuben sandwiches, why not try these refrigerator pickles?

This dish is almost a no-cook dish.

The only cooking you’ll be doing is heating up the vinegar mixture.

They’re best eaten chilled, but you can also eat them as soon as they’ve cooled down.

You won’t be able to store these dill refrigerator pickles for a long time – but with how good these are – I doubt they’ll even last a week.

Greek potato salad

Jazz up your traditional potato salad using tzatziki dressing instead of an all-mayo one.

The tzatziki dressing is predominantly made up of Greek yogurt and a small amount of mayo, making it a healthier alternative.

It’s also loaded with herbs and lemon, making for a deliciously tangy and herby dressing.

This Greek potato salad might just replace your traditional potato salad recipe.

The best side dishes for Reuben sandwiches

  • Sweet potato chips
  • Strawberry spinach salad
  • Roasted butternut squash soup
  • Coleslaw
  • Baked potato wedges
  • Geotjeori
  • Honey mustard Chex mix
  • Matzo ball soup
  • Roasted root veggies
  • Marinated olives
  • Jalapeno popper fried wontons
  • Coconut shrimp
  • Vegetable tempura
  • Pesto parmesan chips
  • Lemony pesto pasta salad
  • Dill refrigerator pickles
  • Greek potato salad

What To Serve With Reuben Sandwiches - 17 Tasty Sides - Pantry & Larder (1)

  • 1 portion Reuben sandwiches
  • Prepare your Reuben sandwiches according to your favorite recipe.

  • In the meantime, choose one of the following sides to serve alongside it.

  • Side dishes include: sweet potato chips, strawberry spinach salad, roasted butternut squash soup, coleslaw, baked potato wedges, geotjeori, honey mustard Chex mix, matzo ball soup, roasted root veggies, marinated olives, jalapeno popper fried wontons, coconut shrimp, vegetable tempura, pesto parmesan chips, lemony pesto pasta salad, dill refrigerator pickles, and Greek potato salad.

  • Serve immediately and enjoy!

Serving: 100g | Calories: 256kcal

What To Serve With Reuben Sandwiches - 17 Tasty Sides - Pantry & Larder (2024)

FAQs

What side dishes go with corned beef? ›

The Best Corned Beef Sides for St. Patrick's Day
  • Sautéed Peas with Bacon and Thai Chiles.
  • Charred Cabbage with Guinness.
  • Roasted Sunchokes with Brussels Sprout Leaves.
  • Mini Hasselback Potatoes with Cheesy Bacon Dip.
  • Irish Brown Soda Bread.
  • Blanched Green Bean Salad.
  • Smashed Potatoes.
  • Homemade Beer Bread Recipe.
Dec 21, 2021

What vegetable goes with Reubens? ›

Pickled peppers and cucumbers are delicious veggies that give the Reuben a snap of vinegary goodness and crunch. There are lots of pickled peppers and pickle choices you can pick up at the grocery store, but making your own is surprisingly easy and quick.

What pairs well with Reuben sandwiches? ›

There are many delicious side dish options that pair well with a reuben sandwich. Salad, potato salad, coleslaw, potato chips, pickles and chips are all great choices.

What vegetables go with a sandwich? ›

The easiest way to add both fiber and flavor to your sandwich is by adding some veggies and/or fruit.
  • Tomatoes.
  • Lettuce.
  • Onions.
  • Peppers.
  • Pickles/Cucumbers.
  • Olives.
  • Sprouts.
  • Avocado.

What do you serve at a luncheon party? ›

Good food choices include sandwiches, salads and a variety of light appetizers, such as dips and homemade chips. Make it a casual buffet lunch by setting up a taco bar or pita and wrap stations. Have guest load them up with their favorite ingredients. If you opt for alcohol, keep it light and minimal.

What is traditionally served with corned beef and cabbage? ›

A long-simmered one-pot meal of corned beef cooked to perfection and served with tender cabbage, potatoes, and carrots would please any Irish-American on St. Patrick's Day. Add some mustard or a creamy horseradish sauce, and you have a true celebration. (Step back from the green beer, people!)

What goes well with corned beef and cabbage? ›

Table of contents
  • Irish Nachos.
  • Fried Pickles.
  • Spinach Artichoke Dip.
  • Macaroni and Cheese Bites. Best Bread that Goes with Corned Beef.
  • Irish Soda Bread.
  • Potato Rolls. Best Vegetable Sides That Go With Corned Beef.
  • Crockpot Cabbage.
  • Skillet Brown Sugar Glazed Carrots.

What kind of cheese goes with corned beef? ›

I use provolone for these corned beef melts because I think it's a nice mild complement to the beef and mustard. But traditionally you'll find Ruebens made with Swiss cheese, which I also love (ruebens also have sauerkraut and Russian dressing) and which works really well for these melts.

What wine goes with a Reuben sandwich? ›

A Reuben sandwich pairs best with crisp white wines with a hint of sweetness, such as a Gewürztraminer, Riesling, or a sparkling wine.

What are the ingredients in a Reuben sandwich? ›

Today's Reuben sandwiches feature corned beef, sauerkraut, Swiss cheese and a healthy smear of Russian dressing between toasted, buttered rye. Homemade dressing has a brighter, fresher flavor than the bottled variety, and comes together in just a few turns of a whisk.

What is the best lettuce for sandwiches? ›

Iceberg Lettuce is the best to make your favorite “sandwiches” more refreshing. Because of it's higher water concentration, appropriately named iceberg lettuce provides a cool, crisp crunch in place of what is normally soft, soggy bread.

What is the most commonly used bread for sandwiches? ›

Yeast Bread – loaf bread is the most commonly used bread for sandwiches. 1. White Bread – These are long rectangular loaves that provide square slices. It is one of the most versatile sandwich bread, it comes in various flavors and goes well with everything and toast nicely.

What are sandwich condiments? ›

A sandwich condiment is a spice, sauce, spread and/or ingredient (i.e. pickled vegetables) that adds extra flavor to traditional sandwich fillings such as ham, tofu, chicken, roast beef, turkey, etc. These sandwich condiments are typically spread or sprinkled on the sandwich bread or filing.

What are five finger foods? ›

Here is a short list of the more popular finger foods served at parties:
  • chicken tenders.
  • finger chips.
  • tea sandwiches.
  • fish sticks.
  • mini quiche.
  • onion rings.
  • breadsticks.
  • potato chips.
Jun 22, 2021

What do you serve at a small luncheon? ›

23 Easy Luncheon Recipes
  • Spinach Salad with Chicken, Avocado, and Goat Cheese. ...
  • King's Hawaiian Roll Ham Sandwiches. ...
  • Zesty Lime Shrimp and Avocado Salad. ...
  • Tomato, Cucumber, Avocado Salad. ...
  • Avocado Egg Salad. ...
  • Hot Ham & Swiss Croissants. ...
  • Ham, Cheese, and Mashed Potatoes Rolls. ...
  • Layered Chicken Taco Salad.
Mar 22, 2022

What can I serve my friends for lunch? ›

51 Easy And Best Lunch Party Food Ideas
  • Sour Cream Dip. ...
  • Baked Buffalo Wings - ULTRA CRISPY!! ...
  • Tomato and Corn Cheesy Pastry Bites. ...
  • Easy Crock Pot Meatball Recipe. ...
  • Baked Potato Bar. ...
  • Build Your Own Pasta Bar + Free Printables. ...
  • Twice Baked Potato Recipe. ...
  • Italian Deli Pinwheel Sandwiches.
Jul 9, 2021

Do you Rinse corned beef before cooking? ›

Always Rinse Corned Beef Before Cooking It

That's why the very first thing you should do is rinse the uncooked piece of meat several times under cool running water to remove this residual salt. Many recipes don't include a step for rinsing the meat, but it's worth doing it anyway.

What kind of mustard do you serve with corned beef? ›

Corned beef is often served with good ol' English mustard made right at home: Begin by pouring a bit of dry, ground mustard into a small mixing bowl. Stir in just enough water to form a paste, then stop: you're done. Set your handcrafted mustard aside for an hour or two.

Is corned beef and cabbage really an Irish dish? ›

But guess what lads and lassies: Corned beef and cabbage did not originate from Ireland — and the meal isn't actually Irish at all. Corned beef is a cut of meat similar to brisket that has been salt-cured. The term “corned” comes from the usage of large, grained rock salt, called “corns” used in the salting process.

Can you overcook corned beef? ›

Yes, it's possible to overcook corned beef. When this happens, the meat will be tough and dry. Keeping the temperature low and checking the internal temp of the meat should help you to avoid this fate. If all else fails, you can reheat the slices in a bit of liquid to help moisten them.

How do I know when my corned beef is done? ›

The corned beef and vegetables should all be fork tender . Internal temperature should be at least 160°F for food safety; for optimal tenderness, cook to an internal temperature of 190°F. and let rest for 5 – 10 minutes. Slice across the grain.

Is corned beef and cabbage healthy? ›

Corned beef and cabbage is a good source of the mineral iron. The high level of vitamin C in corned beef and cabbage helps your body absorb more of the iron from the food as well. Iron helps make up red blood cells, which carry oxygen throughout your body.

How long does it take to cook a corned beef? ›

For a two to three-pound corned beef brisket, cook for 2 1/2 to 3 hours. For a three to five-pound corned beef brisket, cook for 3 to 3 1/2 hours. STOVE: Place brisket fat-side up in a large pot and cover it with water. Bring the water to a boil; then reduce the heat and simmer, allowing about 1 hour per pound.

Does corned beef taste good with cheese? ›

There is no more perfect grilled cheese for St. Patrick's Day than Corned Beef Grilled Cheese. A stack of salty corned beef, topped with sweet caramelized onions, and gooey melted cheese- Yum! This is perhaps the best way to eat corned beef.

Can you shred corned beef? ›

Cooking the corned beef in the slow cooker ensures it's fall-apart tender and very easy-to-shred.

What do you drink with pastrami sandwiches? ›

Pinot noirs and Gamay varieties are light reds that go with very lean cuts of pastrami. Also, if your pastrami accompanies other things, such as cheeses or starches, then the lighter wine will pair well with the meal as a whole.

What wine goes best with a sandwich? ›

Slightly sweet white wines like Riesling or Moscato will pair nicely with any sandwich that has a spicy kick. Adding any sort of “green” like pesto or arugula, go with a light bodied wine with some acid like a Sauvignon Blanc or Pinot Grigio.

What drink goes with pastrami? ›

Brown's is the classic pastrami pairing, and you will never hear me say one bad word about Cel-Ray, but Chilean Carménère is a wine that's built to match with America's most famous pastrami. Carménère is the forgotten grape of Bordeaux.

What is a dirty Reuben? ›

Sandwiches pictured: #150 Dirty Reuben (Roast Beef, Ike's Dirty Dressing, Purple Slaw, American Cheese).

What is the difference between a corned beef sandwich and a Reuben sandwich? ›

While the Reuben sandwich itself doesn't have Irish roots (it was thought to be created in Omaha, Nebraska mid-poker game) the meat inside it – corned beef, does. Well, it kind of does. The Irish-corned beef relationship is considered to be much more Irish-American than it is purely Irish.

How do you flip a Reuben sandwich? ›

How to Make a Grilled Reuben Sandwich | Allrecipes.com - YouTube

What side dish goes well with Italian beef sandwiches? ›

What Side Dishes Go with Italian Beef Sandwiches
  • Chips and Dip. These days, I rarely get to have a sandwich without chips. ...
  • Roasted Potatoes. Potatoes are another classic pairing for Italian beef sandwiches. ...
  • Green Beans. ...
  • Peanut Butter. ...
  • Cucumber Salad. ...
  • Garlic Bread. ...
  • French fries. ...
  • Mac & Cheese.

What sides go with Italian sandwiches? ›

The 15 Best Sides For Italian Beef Sandwiches
  • French Fries. French fries make an excellent option for a side! ...
  • Italian Pasta Salad. If you're enjoying an Italian sandwich, you might as well enjoy an Italian pasta salad on the side. ...
  • Macaroni And Cheese. ...
  • Sweet Potato Fries. ...
  • Zucchini. ...
  • Light Salad. ...
  • Roasted Veggies. ...
  • Creamed Corn.

Top Articles
Latest Posts
Article information

Author: Rueben Jacobs

Last Updated:

Views: 5339

Rating: 4.7 / 5 (57 voted)

Reviews: 88% of readers found this page helpful

Author information

Name: Rueben Jacobs

Birthday: 1999-03-14

Address: 951 Caterina Walk, Schambergerside, CA 67667-0896

Phone: +6881806848632

Job: Internal Education Planner

Hobby: Candle making, Cabaret, Poi, Gambling, Rock climbing, Wood carving, Computer programming

Introduction: My name is Rueben Jacobs, I am a cooperative, beautiful, kind, comfortable, glamorous, open, magnificent person who loves writing and wants to share my knowledge and understanding with you.