Stocking A DIY Herb and Spice Cabinet (2024)

I’ve gotten several emails of late asking me to detail what is in my herb/spice cabinet and how much of each item I order to make sure I have enough on hand to make my various recipes. While it’s always preferable to grow and dry your own herbs, purchasing them from a reputable source can often be easier.

I’ve broken my list in to two sections: Culinary Uses and Health/Body Recipes since I use herbs for both of these. I order most of my herbs in bulk onlineand order enough to last for all my DIY projects for a few months since shipping can be expensive.

Culinary Herbs

I order all of the herbs and spices I use in cooking in bulk since this saves money and since we use a lot of them by cooking 2-3 times a day. I’ve found that ordering herbs and spices in bulk allows us to use organic ones at a fraction of the cost of conventional store bought spices. Many conventional spices also contain anti-caking agents, MSG or other ingredients that we avoid, so making our own is a simple and cost effective solution.

Here is a list of my 14 most used herb and spice blends, but often, I just season food to taste from what I have in the cabinet. My usual herb/spice order of culinary herbs includes (unless I’ve been able to grow enough from the garden instead):

Health/Beauty Herbs

We also use herbs in tinctures, salves, skin and beauty recipes including:

  • Chamomile Tincture for Kids
  • Sleepy time Tincture
  • Digestive Tincture
  • Multivitamin Tincture
  • Healing Salve
  • Vapo Rub
  • Black Drawing Salve
  • Herbal Mouth Wash
  • Herbal Cough Syrup
  • Herbal Hair Color Recipes
  • Elderberry Syrup

For these recipes, my shopping list usually includes:

And non-herb ingredients:

  • 1-2 lbs shea butter
  • 1-2 lbs cocoa butter
  • 1 pound mango butter
  • 1 pound beeswax
  • coconut oil(a lot-because we use it for everything)
  • liquid carrier oil like almond or apricot seed
  • arrowroot powder
  • essential oils
  • liquid castile soap
  • castor oil (for oil cleansing)

Do you make your own spices? What is in your herb and spice cabinet? Share below!

Stocking A DIY Herb and Spice Cabinet (1)

About Katie Wells

Katie Wells, CTNC, MCHC, Founder of Wellness Mama and Co-founder ofWellnesse, has a background in research, journalism, and nutrition. As a mom of six, she turned to research and took health into her own hands to find answers to her health problems. WellnessMama.com is the culmination of her thousands of hours of research and all posts are medically reviewed and verified by the Wellness Mama research team. Katie is also the author of the bestselling booksThe Wellness Mama Cookbook and The Wellness Mama 5-Step Lifestyle Detox.

28 responses to “Stocking A DIY Herb and Spice Cabinet”

  1. Stocking A DIY Herb and Spice Cabinet (2)

    Grace

    What do you use to powder herbs with?

    Reply

    1. Stocking A DIY Herb and Spice Cabinet (3)

      Wellness Mama

      Coffee grinder 🙂

      Reply

  2. Stocking A DIY Herb and Spice Cabinet (4)

    Leigh

    Do you store these herbs in the packages they came in or do you need a jar that doesn’t let in light?

    Reply

    1. Stocking A DIY Herb and Spice Cabinet (5)

      Wellness Mama

      Yes, or in mason jars in a cool, dark cabinet.

      Reply

      1. Stocking A DIY Herb and Spice Cabinet (6)

        Leigh

        Thank you!!
        Also, are there any adaptogens that are safe for breastfeeding mom’s to take?

        Reply

  3. Stocking A DIY Herb and Spice Cabinet (7)

    Jen

    Hi! Thanks for all these fabulous tips, recipes, advice, etc. I am loving your site! I have a question about the essential oils you are using – Edens Garden. I am just getting into all the natural products and I have noticed that everyone uses doTerra, Young Living or Rocky Mountain. Edens Garden is certainly way way cheaper than those 3. Have you done research on them? Are they just as good? Thanks!

    Reply

    1. Stocking A DIY Herb and Spice Cabinet (8)

      Wellness Mama

      Hi Jen, I’ve tried almost all the different oils out there, and while they all have their benefits, I’m personally not a fan of Young Living or doTerra because of the their MLM business model and the confusing language they use to market them. My personal favorites are Eden’s Garden, Plant Therapy, and Mountain Rose Herbs.

      Reply

  4. Stocking A DIY Herb and Spice Cabinet (9)

    Elise

    Thank you for this (and for everything else you share–GREAT stuff!) Question: Any tricks you’ve learned for keeping moths out of your stuff (without using stinky mothballs)? I like to transfer herbs and grains into sealed glass jars after buying but the moths somehow get in there, too!

    Reply

    1. Stocking A DIY Herb and Spice Cabinet (10)

      Wellness Mama

      I haven’t personally had this issue, but it’s something I may look into down the road…

      Reply

  5. Stocking A DIY Herb and Spice Cabinet (11)

    Blanca

    I am thinking of ordering spices for the first time. Do you use peppercorn? I did not see it on your list. Thank you for your information. I really like your blog.

    Reply

  6. Stocking A DIY Herb and Spice Cabinet (12)

    Shaunda

    Just curious, how do the spices come packaged? Easy reseal bag by any chance? What do you suggest is the best way to store these for limited space and easy access? Thanks

    Reply

  7. Stocking A DIY Herb and Spice Cabinet (13)

    Sarah

    What type of alcohol do you use to make your tintures? Alot of the alcohols are made with GMO corn, and some are made with wheat. What type or brand would you recommend? Thanks!

    Reply

    1. Stocking A DIY Herb and Spice Cabinet (14)

      Jessica

      Sarah, just wanted to let you know I just started making tinctures with organic herbs, and I use Absolut (unflavored, plain) vodka for tinctures because it is made in Sweden – no GMO’s allowed there! 🙂 Just thought I’d share, because I went on a search for alcohol not made from GMO grain.

      Reply

  8. Stocking A DIY Herb and Spice Cabinet (15)

    I’m just starting out making natural beauty products. It started because I wanted to make my own bath fizzies (the Lush ones are so expensive!). I now want to make my own dry shampoo and deodorant. How much Arrow root powder do you usually buy? Is the 1 lb bag enough for these projects (I would like to have enough for 6 months if possible)? Also, I don’t have a ton of money, so can you recommend a few of the less expensive essential oils/blends which would work for these projects. I see that the essential oils range from $5 to $40 for 1/2 oz. I would like to stay closer to the $5 range…

    Thanks a bunch!

    Alexis

    Reply

  9. Stocking A DIY Herb and Spice Cabinet (16)

    Shelly

    It would be helpful and beneficial if Mountain Rose Herbs would put together a Wellness Mama Package; like the culinary package, the healing package, etc. I have been on their site several times and just ordered for the first time last night, and it was almost all items that you had recommended. It is kind of overwhelming when you are just starting to make the change over from commercial products. If they could offer packages at a small discount it seems to me that it would be a win/win/win for you, us, and them. Whaddya think?

    Reply

  10. Stocking A DIY Herb and Spice Cabinet (17)

    Patricia Acosta-Ramirez

    I have been using your recipes for quite a bit now and I am finding myself purchasing more herbs. Can you let me know what’s the best way to store herbs (dried and powder)? Also how long should I keep them, or how long will they be good for?

    Reply

    1. Stocking A DIY Herb and Spice Cabinet (18)

      Wellness Mama

      I store in glass jars in a cool, dark cabinet. Most last at least a year this way, some much longer. They can also be frozen.

      Reply

  11. Stocking A DIY Herb and Spice Cabinet (19)

    Mika

    I just love you DIY tips!
    I use a lot of essential oli in my work as a massage therapeut.

    But I use them alot for health “stuff” as well.

    * For skrub i usualy mix salt and peppermint for my feet, suger and lemon and/or lavender for my body and face.
    * I take a couple of drops of lavender in our bathtub for relaxation
    * For a cold remedy i pretty much use peppermint in everything.
    * I’ve got a special mixture calles “thieves” that’s great for cleaning and infekted gums 🙂
    * Lemon in lipbalm and for dryskin.

    I get my oils from young living, they’ve got good stuff and plenty of uses for them all.

    Can’t wait to try your mosqito repellent though!

    Reply

  12. Stocking A DIY Herb and Spice Cabinet (20)

    La Tisha

    Wow, your site is awesome!! I need to pry myself away…so many things I want to try making. I have been looking for a place I can buy all my herbs and spices from at a discount and in bulk and this online store looks great but I am from canada. Do u think it would be worth it for me to get it shipped over to canada or should I keep looking for a canadian based site?? Does anyone know of any good canadian based sites to buy bulk herbs??

    Reply

    1. Stocking A DIY Herb and Spice Cabinet (21)

      Shaunda

      I am from Canada as well and have been searching myself. The order I’d like to place has almost 80$ in shipping from Mountain Rose. I had 23 items in my cart, which makes each item roughly $3.40 more. Let me know if anyone has suggestions as well!

      Reply

    2. Stocking A DIY Herb and Spice Cabinet (22)

      Shaunda

      Well I haven’t found an option in Canada but what I have found is KinekPoint. It is a facility designed for cross border shoppers, that gives you a US address to have your items shipped to and you just have to drive over the border (most are within 5 mins) and it will save you on duties and brokerage fees. I haven’t used it myself but by the looks of it you can send almost anything for size and weight and pay only 5$ if you pick up in 30 days. FREE to sign up as well! https://www.kinek.com/ out the website and hopefully you’re close to a border. Good Luck

      Reply

  13. Stocking A DIY Herb and Spice Cabinet (23)

    Alanna Austring Yousif

    I’m curious as to how you store herbs in these quantities to maintain freshness?

    Reply

  14. Stocking A DIY Herb and Spice Cabinet (24)

    Heather

    What is the best way to store cocoa butter? And is a glass container better than plastic?

    Reply

    1. Stocking A DIY Herb and Spice Cabinet (25)

      Wellness Mama

      Cool dry place. Plastic is ok, but I always prefer to use glass when possible.

      Reply

  15. Stocking A DIY Herb and Spice Cabinet (26)

    Jody C

    I love dried dill weed. In summer, I have gobs of it in the gardens. I like it in homemade ranch dressing or mixed with sour cream over fresh cukes. Local honey is also a staple pantry item (although not an herb) that we buy a whole lot of.

    Reply

  16. Stocking A DIY Herb and Spice Cabinet (27)

    Erica Binder

    Comfrey has a permanent spot in our home apothecary as well. Great addition to first aid salves!

    Reply

  17. Stocking A DIY Herb and Spice Cabinet (28)

    Sarah

    I make about a gallon of peppermint tea once a day – my whole family guzzles it warm in the winter and iced in the summer. So I go through a lot of dried peppermint. I also just tried making my own tick repellent spray using essential oils (clove, citronella, lemongrass, eucalyptus) and water and hand sanitizer (tea tree, lavender, lemon, aloe vera gel).

    It’s a lot of fun to make this stuff and I like to stay away from all the harmful junk in the store-bought alternatives.

    Reply

  18. Stocking A DIY Herb and Spice Cabinet (29)

    theresa gianna

    such perfect timing! i’ve been bargain-hunting the entire week to stock up on my “hippie supplies”…

    Reply

Leave a Reply

Stocking A DIY Herb and Spice Cabinet (2024)

FAQs

How to store herbs, spices, and blends properly? ›

The best place to keep your seasonings and spices is in a pantry or cabinet that maintains a cool temperature and is protected from direct sunlight and moisture. All seasonings should always be stored in airtight containers.

What are the basic spices to stock? ›

Start With A Basic Spice Set Of Essential Kitchen Spices

Pick up cumin, cinnamon, ginger and paprika. Bright and herbaceous seasonings: These seasonings add vibrancy to your dishes. Grab oregano, bay leaves and parsley.

What to have in your spice cabinet? ›

Organizing Your Spice Cabinet
  • Mediterranean (Greek)—allspice, anise, basil, bay leaf, cinnamon, cloves, dill, fennel, garlic, mint, nutmeg, oregano, parsley, thyme.
  • Middle Eastern—cinnamon, cloves, coriander, cumin, dill, garlic, ginger, mint, nutmeg, oregano, parsley, black pepper, poppy seeds, sesame seeds.

What are the top 20 spices every kitchen needs? ›

The 25 spices every kitchen must have are :
  • Ground cumin.
  • Basil.
  • Cinnamon.
  • Bay leaves.
  • Smoked paprika.
  • Thyme.
  • Garlic powder.
  • Oregano.
Jan 4, 2017

How do you make stock cabinets look good? ›

Apply paint.

White, gray, or any neutral color can give your kitchen a contemporary look. On the other hand, a rustic or tan brown can give your kitchen a nostalgic ambiance. You can't go wrong with white as well – painting your cabinets with this color makes your kitchen look more spacious and airy.

What is the best container to store spices in? ›

Glass jars with airtight lids have proven to be a reliable solution for keeping spices fresh for extended periods. The airtight seal created by the lids prevents moisture and air from getting into the jar, impeding the growth of bacteria and fungi that can spoil the flavors and textures of the spices.

How long does a homemade spice blend last? ›

Whole spices are at their freshest within the first 10 months of being bottled. Ground spices retain most of their flavor for 2-3 years. Whole spices retain most of their flavor for 3-4 years. Spice blends retain most of their flavor for 2 years.

What are the 5 basic spices? ›

Five Basic Global Pantry Spices
  • Cumin. Earthy and slightly bitter, ground cumin is an essential spice in most Indian and Latin American dishes. ...
  • Turmeric Powder. Known as the golden spice, good quality turmeric powder is like gold. ...
  • Paprika or Chili Powder. ...
  • Cinnamon. ...
  • Garlic Powder Or Garlic Salt.
Feb 28, 2019

What are the five 5 seasonings? ›

Five-spice powder (Chinese: 五香粉; pinyin: wǔxiāng fěn) is a spice mixture of five or more spices used predominantly in almost all branches of Chinese cuisine. The five flavors of the spices (sweet, bitter, sour, salty, and savory) refers to the five traditional Chinese elements.

What are the 10 most used spices? ›

Top Ten Spices for Home Cooks
  • Cinnamon. ...
  • Garlic. ...
  • Sesame. ...
  • Coriander. ...
  • Turmeric. ...
  • Ginger. ...
  • Black Pepper. ...
  • Cardamom. A personal favorite, cardamom shows up often in my native Parsi dishes (Parsi is a regional Indian cuisine created by Persian immigrants).
Sep 7, 2020

How do you keep moisture out of spice cabinets? ›

Use rice, dried beans or desiccant packs: Placing a few rice grains, dried beans or desiccant packs (silica gel packets) inside your spice containers can help absorb any residual moisture.

Should spices go in cabinet or drawer? ›

A shallow drawer near the stove or wherever you prep food is one of the best places to store spices in the kitchen. That's because they're easy to access even if your hands are busy with food prep. If the drawer height is sufficient, spice jars can stand up vertically and be secured in place with DIY drawer dividers.

How to organize a narrow spice cabinet? ›

Use a spice rack: A spice rack is a convenient way to store and organize your spices. You can purchase a pre-made spice rack or make your own by using a small shelf or tiered organizer. Label your spices: Make sure you label your spices with the name and date of purchase.

How to organize spices in a drawer? ›

Line your spices up in columns, with similar-sized bottles lying top-to-bottom in lines. When everything's back in the drawer, you're all done! It's as simple as that—and pretty brilliant, since it will work for just about any size drawer you have.

How do you organize excess spices? ›

Using containers that are similarly shaped and stackable helps you keep things organized and easy to find. I am also a big fan of keeping my spices in a drawer rather than a cupboard. When they are in a drawer, they can all be labeled on the top and then all you have to do is open the drawer and find what you need.

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