Is the Triangle Kitchen Outdated? (2024)

Ever since the invention of the refrigerator, most domestic kitchens have been designed in a triangular format. The kitchen triangle is typically composed of three clear sides with necessary appliances—the fridge, the oven, and the sink. The idea was that this set-up allowed for a more efficient, accessible workspace. But - is the triangle kitchen outdated?

Many designers have begun to stray from the traditional triangle design in favour of work zones. Zones allow for more creativity and more individuality — after all, these days many people have unique appliances and needs and the triangle is no longer a logical setup.

Here are some tips on how you can ditch the kitchen triangle and build an efficient kitchen by leveraging the work zones concept.

The food preparation zone

If you're splitting your kitchen into work zones,first think logically about the different activities you regularly complete in your kitchen, then create zones based on these tasks. Essentially - think about how you use your kitchen on a daily basis! This is going to be different for everyone as people's needs are going to be unique!

One activity that just about everyone does in their kitchen? Cooking! So first and foremost, you'll need space to prepare your food. In this particular work zone, you’ll likely need easy access to your fridge and cupboards, require ample chopping space, and you’ll want to be close to the sink so that you can wash food. You may also want to be near your garbage/compost to easily dispose of any food waste.

We love incorporating the Panama Chef Station by Zomodo into the food preparation zone. It is functional, versatile and has a contemporary look and feel - plus it's width is only 5" which leaves ample room for food prep!

The cooking zone

A second integral space in your kitchen is going to be your cooking zone. In this zone, you’ll likely require your stove, microwave, and toaster, along with ample storage for any other countertop appliances such as an air fryer, or a blender. This zone should also have easy access to cooking utensils and should be incorporated next to your food preparation zone so that you can easily transition between the two.

Spice drawers are also great to incorporate into your cooking zone. When placed beside your stove or range, it will inevitably make your entire spice rack more easily accessible when cooking.

The serving zone

Next up... the serving zone! This is where you’ll plate your food or lay out your heirloom dishes buffet-style. This zone should consist of adequate counter space and drawers with your cutlery and napkins. A Butler's Pantry - or Servery - makes for the perfect serving zone! It acts as the transition space between the kitchen and formal dining room and is perfect for plating, prep and cleaning up. Not to mention, a Butler's Pantry is the perfect space to store linens and formal dishware, making this space a true one-stop-shop for all of your entertaining and serving needs.

If your kitchen space has a smaller footprint, the food preparation zone can double as the serving zone!

The eating and living zone

Many kitchens these days have space for activities other than cooking - helloooo open concept! You may have a small breakfast table, a sofa, or even a TV. Create a separate zone away from cooking areas where family members can relax and unwind.

The cleaning zone

Your kitchen should also have a space for washing and cleaning up - we know, the "not-so-fun" zone... but cleaning must be done! This zone should include your sink, a drying area, and your dishwasher. We love incorporating Home Refinements by Julien's Fira Fireclay Sink with Accessory Ledge into cleaning zones. This will transform your cleaning zone into a true workstation thanks to its incredible accessories from a drying rack to a grid and cutting board! This sink will instantly elevate the functionality of your cleaning zone.

Use the island to connect your zones

If your kitchen includes an island, this central point is the perfect place to bring all of your zones together—there is room for drawers, counter space, a few appliances, and even stools for sitting and eating.

The takeaway

So to answer your question - is the triangle kitchen outdated? Yes. Dividing your kitchen up into intuitive zones is the perfect way to make your space more efficient and feel less cramped. Plus, it’s a great way to give the space a more modern feel.

If you’re interested in redoing your kitchen, Bloomsbury Fine Cabinetry is here to help. Contact us today.

Photos:Kassandra Arbour Photography

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