How Long Do Dry Beans Last? (2024)

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There are a lot of myths regarding how long dry beans last and although they technically have an expiration date, you’d be surprised by how long they stay good.

How long dry beans last really depends on how they have been stored. If the beans were stored in air-tight containers that have not been damaged or contaminated in any way, then you can expect your dry beans to last as long as 20 to 30 years - or even more.

For so many households out there, dry beans tend to be a food item that gets pushed to the back of the pantry and is often never used.

This is all too common and when the dried beans eventually get discovered, most people have a habit of checking the expiration date and, to no surprise, find that their beans are well past their expiration date.

The expiration dates that we find labeled on our food packages are incredibly useful and, for many items, they should be followed according to what the product label says.

However, this is not always the case with dry beans, as this is one food item that can last for a very long time - so long as it is stored properly.

To help you understand this further, we are going to take a closer look at how long dry beans last.

As someone who is a professional organizer of food storage systems, I have had an extensive amount of experience testing various food items for their shelf life. My experience has taught me that dry beans can last significantly longer than their expiration date if they are stored properly and do not succumb to any kind of contamination.

Dry Beans: How Long They Last

Much like so many of the other dried goods that you have stored in your house, dry beans have the potential to last a very long time. When most people check the expiration dates of their dry beans they are shocked to find that most labels only say that they will be good for the next 1 to 2 years. The truth is that they will be around for at least 10 to 20 years, as long as they stay dry and well contained.

The incredibly long shelf life of dry beans is one of the main reasons that they are such essential food items to have in every home. Aside from the fact that beans are loaded with nutrients such as protein and fiber, they are great food items to have in your pantry as a backup for when you forget to grocery shop or have run out of your primary fridge foods.

With that being said, dry beans are also exceptional food items to have in your pantry or food storage when an unforeseen event happens such as an emergency situation. These healthy and delicious foods are one of the ultimate resources to keep in your kitchen for when you really need to eat and are limited with what you have access to. Whether you actually love to eat dry beans regularly or have simply long forgotten about the bag that you have in the back of your pantry, this is a great food item to have in your house, simply for the fact that you know that you can count on it to be there.

Now, just because you have dry beans in the house somewhere does not mean that you are guaranteed that they will be good for the next 20 to 30 years. To ensure, that your beans can last this long or even longer, you have to store them properly so that they do not go bad over the years. The best way to get the most out of your beans’ shelf life is to set up a proper food storage system that will preserve them for decades. If you do, you may find that your dry bean’s expiration date gets pushed back indefinitely. Keep reading to learn more about how long dry beans last.

Dry Bean Storage

When it comes to making your dry beans last as long as possible, proper storage is going to be everything. While dry beans can last for a very long time, regardless of how you store them, they have the potential to go bad considerably faster if you do not take the proper measures to seal the deal on their long shelf life.

When you bought your dry beans, they probably came in a plastic bag, which is just fine if you want to stick to the recommended 1 to 2-year shelf life that is labeled on the package, but leaving your beans stored in such a simple way is asking for trouble.

Although plastic bags can make for a decent storage system for dry beans, they are much more likely to get contaminated in some way. Plastic bags can easily rip over the years - especially if you have pushed your beans to the back of the pantry and keep stuffing things into it. Once, your dry beans’ bag rips, you run the risk of any number of issues that can lead to contamination.

The most common way that dry beans tend to go bad quickly is due to moisture getting into them. Since they are dry, they are naturally going to absorb any moisture that comes in contact with them - especially from things like spills or leaks. If that is the case, then you can expect your dry beans to go bad very quickly, maybe even before their expiration date.

Another reason that your dry beans could go bad in a short amount of time is if pests come into contact with them. Household pests will get into your food when you least expect them to, which is very common with the food items in our house that you tend to forget about. The best way to keep this from happening and to make your dry beans last as long as possible is to implement some basic food storage techniques and strategies. Let’s take a look at some examples.

Air-Tight Containers

The best possible way that you can store your dry beans is to put them into air-tight containers. These days, there are so many great household food storage products out there that are designed to make food last as long as possible.

By having some air-tight food storage containers at home, you can really maximize the shelf life of your dry beans and make them last for at least 20 to 30 years. This is a method that can be applied to any dry bean type that you like, as it will work just as well for any that you try it with.

There are a lot of different types of air-tight containers that will get the job done, but you do want to make sure that you are using a quality container to get the best results. There are likely quite a bit of older containers that you have laying around the house that you bought years ago that may not suffice to get the longest shelf life possible. These are certainly better than nothing - just make sure that the containers are intact and do not have any damage or openings on them.

If you want to get the most out of your dry beans, you should consider investing in some storage containers that specifically have air-tight lids on them. Some are fancy new containers and some may be traditional containers such as mason jars - both are excellent choices so long as they are air-tight!

Mason jars are a great choice and they have been tested and proven time and time again to be great for storing food - especially dry beans. However, if you decide to buy some new food storage containers to store your beans, make sure that they have a quality lid that clamps on nice and tight, which ideally should have a rubber lip on it to ensure that no moisture gets into it.

Getting a quality air-tight container is going to be essential for getting the longest shelf life from your dry beans possible. Some food storage enthusiasts have claimed to make their beans last for a very long time by using similar methods, which resulted in them being able to keep their beans for decades.

Storage Location

If you have got some great air-tight containers to store your dry beans in, then the battle is pretty much won and you should feel pretty good about maximizing your dry beans’ shelf life. However, you should also consider where you are storing your dry beans, as this can also greatly influence how long they will last.

Dry beans need to be kept away from moisture at all costs, as this is enemy number one when it comes to dry beans going bad. Although the air-tight containers are going to do wonders for this, you need to make sure that you are storing your dry beans in a location that is cool and dry.

If your home is kept at a reasonable temperature throughout the day, then your dry beans should be just fine in most places in your kitchen. However, if your home gets to be above 70 to 75 degrees or so, then you should consider relocating your beans to a cooler place.

You should be okay with your pantry but one of the best places around the house that tends to stay even cooler is your garage. By keeping your dry beans in a location that has a stable temperature, you should have no issue making your beans last a very long time.

How Long Do Dry Beans Last? (2024)

FAQs

How Long Do Dry Beans Last? ›

While most packages of dried beans do not come with an expiration date, they will not last forever. The U.S. Department of Agriculture's FoodKeeper app says, “For freshness and quality, dried beans should be consumed within 1 to 2 years if in the pantry from the date of purchase; 1 year if pantry stored after opening.”

How long do dry beans last? ›

Storage Conditions

Beans in normal polyethylene (food-grade) bags have a shelf life of 1 year or more. Like most stored foods, colder storage temperatures will increase shelf life. When packaged in #10 cans or Mylar-type bags, with the oxygen removed, they have a shelf life of 10 or more years.

How do you store dried beans for 10 years? ›

Storage Conditions

When packaged in #10 cans or Mylar-type bags, with the oxygen removed, they have a shelf life of 10 or more years. A BYU study indicated that pinto beans did experience a slight loss of quality during storage.

How long do you can dry beans? ›

Adjust lids, and process in a pressure canner (dial gauge canner 11 pounds pressure OR weighted gauge canner 10 pounds pressure: pints for 75 minutes and quarts for 90 minutes. Adjust for altitude using table under canning dried beans.

Do dry beans go bad if you soak them too long? ›

Beans should not be soaked for longer than 12 hours.

At that point, you'll be dealing with a gritty, tasteless bean that does no one any favors at dinnertime. Not to mention the fact that beans left to soak for a lengthy amount of time will begin to spoil.

How long does it take for beans to go bad? ›

Open Beans

Once those beans are opened, though, the clock starts ticking! Open beans can be stored in the refrigerator for 3 to 4 days; while it may be tempting to store them right in the can, the USDA recommends transferring them to plastic or glass containers.

Can you eat beans 2 years out of date? ›

If there is a date on your beans, it is the manufacturer's recommendation for best quality - not safety. Because of this distinction, you may safely use them to compliment your favorite meals even after the sell by date has lapsed.

How long will dry beans last in mason jars? ›

The great thing about beans and legumes is they won't lose their protein and mineral value over time. However, after two years, they may lose some of their vitamin properties. Beans stored in a pantry and airtight containers such as mason jars will stay fresh for up to 3 years.

Can I store dried beans in Ziploc bags? ›

To keep dried beans as fresh as possible, store them in food-safe storage containers with tight-fitting lids rather than in the plastic bag you purchased them in.

How do you store beans for 25 years? ›

They can stay fresh for up to 30 years in Mylar bags with oxygen absorbers, and they are great source of energy, protein, and fiber. So, be sure to add pinto beans to your long-term food storage plan.

How long will vacuum sealed dried beans last? ›

How Long Does Vacuum Sealed Food Last at Room Temperature?
FoodNormal ShelfVacuum Shelf
Coffee Beans3-5 months6-9 months
Ground Coffee1-2 weeks5 months
Grains1 year8 years
Beans2-3 years10-12 years
9 more rows

Will old dried beans ever soften? ›

Old beans will take longer to cook, and the oldest beans will stay tough and chewy no matter how long (within reason), they simmer. If you find yourself cooking soaked beans for more than two hours, and they just will not soften, it may be your beans...not you.

Is it safe to can dry beans without soaking? ›

You just wash dried beans, pour them in jars, add salt, secure the lids/rings, and plop them in the canner.

How can you tell if dried beans are bad? ›

So if you see mottled skin, dark spots or any visible traces of mold, you should toss them. Unusual smells — dried beans should not have a strong odor. If you detect something rancid when you open your bag of beans, this could be a sign of molding, fermentation or pest droppings.

How do you make dried beans last longer? ›

Store dry beans in a cool, dry place and avoid high temperatures and high humidity to maintain freshness. Store unused dry beans in a resealable plastic bag or tightly covered, non-metal container for up to one year.

How do you tell if beans are bad after soaking? ›

If you find them with wrinkles or ones that appear shriveled, they might need more soaking time. On the contrary, if beans are splitting open, they may have been soaked for too long. Ideally, they should have a firm but smooth appearance without any obvious breaks in the skin.

Can you tell if beans are bad? ›

How do you know if cooked beans have gone bad? The best way to tell if the beans have gone bad is to give them a good whiff. The odor will not be pleasant! You might even see a white liquid surrounding them, as well.

What to do with expired dry beans? ›

Worry not; there is still plenty of life left in them! If you use a little baking soda, your old beans will look and taste better and have an improved texture! They will also take less time to cook! So let's learn a little more about this process and how baking soda can do wonders for your old beans.

Do whole beans go bad? ›

But what about when you take beans home, how long will they stay fresh in your cabinet? Freshly roasted coffee whole coffee beans can last up to a whole year in a sealed package, and one week to a month once opened.

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