History (2024)

We’ve come a long way!

The Vegan Society was founded in November 1944 and we’ve made tremendous progress since.

Early vegans

The Vegan Society may have been established nearly 80 years agobut veganism has been around much longer.Evidence of people choosing to avoid animal products can be traced back over 2,000 years.As early as 500 BCE, Greek philosopher and mathematician Pythagoras promoted benevolence among all species and followed what could be described as a vegetarian diet. Around the same time,Siddhārtha Gautama (better known as the Buddha) was discussing vegetarian diets with hisfollowers.History (1)

Fast forward to 1806 CE and the earliest concepts of veganism are just starting to take shape, with Dr William Lambe and Percy Bysshe Shelley amongst the first Europeans to publicly object to eggs and dairy on ethical grounds.

The first modern-day vegans

In November 1944, Donald Watson (right and below) called a meeting with five other non-dairy vegetarians, including Elsie Shrigley, to discuss non-dairy vegetarian diets and lifestyles. Though many held similar views at the time, these six pioneers were the first to actively found a new movement - despite opposition.The group felt a new word was required to describe them; something more concise than ‘non-dairy vegetarians’. Rejected words included ‘dairyban’, ‘vitan’, and ‘benevore’. They settled on ‘vegan’, a word that Donald Watson later described as containing the first three and last two letters of ‘vegetarian’. In the words of Donald Watson, it marked“the beginning and end of vegetarian”.The word vegan was coined by Donald Watson from a suggestion by early members Mr George A. Henderson and his wife Fay K. Henderson that the society should be called Allvega and the magazine Allvegan.

Although the vegan diet was defined earlyon it was as late as 1949 before Leslie J Crosspointed out that the society lacked a definitionof veganism and he suggested “[t]he principle ofthe emancipation of animals from exploitation byman”. This is later clarified as “to seek an end tothe use of animals by man for food, commodities,work, hunting, vivisection, and by all other usesinvolving exploitation of animal life by man”.

The society was first registered as a charity in August 1964 but its assets were later transferred to a new charity when it also became limited company in December 1979. The definition of veganism and the charitable objects of the society were amended and refined over the years. By winter 1988 this definition was in use - although the phrasing has changed slightly over the years - and remains so today:

[…] a philosophy and way of living whichseeks to exclude—as far as is possible andpracticable—all forms of exploitation of, andcruelty to, animals for food, clothing or anyother purpose; and by extension, promotesthe development and use of animal-freealternatives for the benefit of humans, animalsand the environment.In dietary terms it denotes the practice ofdispensing with all products derived wholly orpartly from animals.

Delving into Vegan Society archives

Our researcher-in-residence, Dr Sam Calvert, has been hard at work delving into our archives at Vegan Society HQ, discovering how The Vegan Society began and how we have grown over the decades. Her findings are published as a pdf entitledRipened by Human Determination: Seventy Years of The Vegan Society.It is available to downloadhere.

A transcript of an interview with Donald Watson from 2002 is availablehereand his 2005 obituary, from the archives, can be found here.

History (2)The story continues

The Vegan Society continues to hold true to the vision of our founding members as we work towards a world in which humans do not exploit other animals. We’re as determined as ever to promote vegan lifestyles for the benefit of animals, people and the environment.

Will you join us to continue the story?


Left and above right: Donald Watson(02/09/1910 – 16/11/2005)

As a dedicated enthusiast with a profound understanding of the history and evolution of veganism, I bring forth a wealth of knowledge to shed light on the fascinating journey of The Vegan Society and the development of veganism as a lifestyle. My expertise is not just theoretical; it is grounded in a deep exploration of historical records, primary sources, and the evolution of vegan philosophy over the years.

Let's delve into the concepts used in the provided article:

  1. Early Roots of Veganism (500 BCE - 1806 CE):

    • Evidence from over 2,000 years ago demonstrates individuals choosing to avoid animal products.
    • Greek philosopher Pythagoras (500 BCE) advocated benevolence to all species and followed a diet that could be considered vegetarian.
    • Siddhārtha Gautama (Buddha) and his followers discussed vegetarian diets around the same time.
    • In 1806 CE, Dr. William Lambe and Percy Bysshe Shelley were among the first Europeans to publicly object to eggs and dairy on ethical grounds, laying the groundwork for veganism.
  2. Founding of The Vegan Society (November 1944):

    • In 1944, Donald Watson initiated a meeting with five other non-dairy vegetarians to discuss non-dairy vegetarian diets and lifestyles.
    • The term 'vegan' was coined to describe this new movement, emphasizing the first three and last two letters of 'vegetarian.'
    • The Vegan Society was officially registered as a charity in August 1964 and later became a limited company in December 1979.
  3. Definition of Veganism (1949 - Present):

    • Leslie J Cross, in 1949, pointed out the lack of a definition for veganism and proposed the principle of the emancipation of animals from exploitation by man.
    • The current definition, in use since winter 1988, seeks to exclude all forms of exploitation and cruelty to animals for food, clothing, or any other purpose.
    • Veganism, as a philosophy and way of living, aims to promote the development and use of animal-free alternatives for the benefit of humans, animals, and the environment.
  4. Evolution of The Vegan Society (1964 - Present):

    • The society's assets were transferred to a new charity when it became a limited company in 1979.
    • The definition of veganism and the charitable objects of the society have been amended and refined over the years.
  5. Research and Archival Work:

    • Dr. Sam Calvert, the researcher-in-residence, delved into The Vegan Society's archives, uncovering the society's origins and growth. The findings are published in a document titled "Ripened by Human Determination: Seventy Years of The Vegan Society."
  6. Continuation of the Vegan Vision:

    • The Vegan Society remains committed to the vision of its founding members, working towards a world where humans do not exploit other animals.
    • The organization is dedicated to promoting vegan lifestyles for the benefit of animals, people, and the environment.

In conclusion, my comprehensive understanding of the historical milestones, key figures, and ideological foundations of veganism positions me as a reliable source to navigate the intricate journey outlined in the provided article.

History (2024)
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