Easy White Wine Alfredo Recipe (2024)

This easy White Wine Alfredo recipe is the perfect dinner. Creamy sauce is made with heavy cream, white wine, garlic and Parmesanand paired with your favorite pasta for the ultimate weeknight dinner!

FALL is here ya’ll! That means a couple of things… Parties areimminent (hurray for holidays and potlucks!) and my belly is about to be filled with pasta. I don’t know what it is about cooler temperatures but it always has me craving those classic comfort foods like macaroni and cheese or spaghetti. Pasta dishesalso happen to be someof the easiest recipesto take to all of our social gatherings AND are freezer friendly. Hard to pass up, am I right?

White Wine Alfredo Recipe

But the plan here was to step outside of my comfort zone and get a little crazy. I was looking for a super easy recipe I could make for a dinner party and all of the magic started with pasta. I wanted the cheese sauce to seep into the pasta giving you a perfect bite every time and what better way to achieve that than with Penne Pasta??

White Wine Alfredo Ingredients:

• Pasta
• Heavy cream
• White win
• Butter
• Garlic
• Parmesan
• Salt and pepper

The perfectly cooked pasta (I followed the box directions) is coated in a smooth, rich, and creamy sauce that has just the right amount of Parmesan cheese! With under 6 ingredients it is really hard to believe how much flavor hits your mouth with that very first bite. Sipping on the Chardonnay adds to the experience and will have your dinner guests swooning.

How to make white wine alfredo:

1. Cook your pasta according to the package, drain and set aside.
2. Melt the butter in a large pot. Once the butter is melted add the garlic and cook 1 minute. Stir in the cream and wine. Cook 2-3 minutes stirring to avoid the milk from burning.
3. Add the pasta and Parmesan and stir until cheese is melted. Season with salt and pepper to taste.

What to serve with alfredo:

• Shrimp
• Parmesan chicken
• Roasted vegetables
• Sliced sausage
• Side salad

Like this recipe? You will love my:

• Ravioli Bake
• Cajun Chicken Pasta
• Easy Chicken Caprese Pasta
• Homemade Alfredo
• Alfredo and Broccoli Stuffed Shells

4.42 from 39 votes

Easy White Wine Alfredo Recipe

Created by: Jesseca

Course Dinner Recipes

Cuisine Italian

Prep Time 10 minutes

Cook Time 10 minutes

Total Time 20 minutes

6

This easy White Wine Alfredo recipe is the perfect dinner. Creamy sauce is made with heavy cream, white wine, garlic and Parmesanand paired with your favorite pasta for the ultimate weeknight dinner!

Ingredients

• ▢ 1 box penne pasta I suggest Barilla
• ▢ 3/4 cup heavy cream
• ▢ 1/4 cup white wine I suggest Clos du Bois Chardonnay
• ▢ 6 tablespoons butter
• ▢ 2-3 cloves garlic
• ▢ 1 cup Parmesan cheese fresh and grated
• ▢ salt and pepper

Instructions

• Cook your pasta according to the package, drain and set aside.

• Melt the butter in a large pot. Once the butter is melted add the garlic and cook 1 minute.

• Stir in the cream and wine. Cook 2-3 minutes, stirring to avoid the milk from burning.

• Add the pasta and Parmesan and stir until cheese is melted. Season with salt and pepper to taste.

Nutrition

Serving: 1Servings

Equipment

Silicone Spatula

Measuring Cup

Dutch Oven

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