3 Sneaky Reasons You're Not Losing Weight on a Plant-Based Diet (2024)

QuickTake

Not losing weight on a plant-based diet? Can going vegan help you lose weight even? Here's the deal: while a plant-based lifestyle is associated with lowerBMI and better overall health,these3 things could be keeping you from reaching your healthy weight loss goals and even explain gaining weight on a vegan diet.

Before we begin:how to stop yo-yo dieting (and lose the weight for good)!

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Do I have to lose weight to be healthy?

Does being vegan help you lose weight?

3 reasons you're not losing weight on a plant-based diet

Key takeaways

Do I have to lose weight to be healthy?

So you've been plant-based for a while nowand you'renot losing weight on vegan diet?A plant-based diet is naturally low in calories and fatwhich may leave you wondering "why am i gaining weight on a plant based diet?"

Cangoing vegan help you lose weight or not?

Sometimes, you just don't need to lose any more weight. Optimal health isn't aboutweighing 100 pounds (unless that's a healthy weight for you!).

Does being vegan help you lose weight?

Ok, but back to the question at hand...if you're struggling to lose weight on a plant-based diet you may be wondering "does being vegan help you lose weight" or is it all a gimmick?

It is NOT a gimmick.In general, vegans havelower BMIs than their omnivore counterparts. But it's important to understand that the absence of animal products doesn't necessarily yield weight loss (nor is does it mean you're eating healthy).

Think about it: Oreos are vegan! So it's just as much about what you add to your plate as what you omit.

So if youstill do need to lose some extra weight to be healthier and stronger,there are usually three culprits to your plant-based diet weight loss plateau or even for weight gain on vegan diet...

3 sneaky reasons you're not losing weight on a plant-based diet

1. You're still consuming and cooking with oil

If the scale's not budging or you're even seeing weight gain on a vegan diet, it's important to cut out oil. To lose weight, you want nutrient-dense foods over calorie-dense foods. Nutrient-dense foodsarehigh in nutrients but relatively low in calories.

Oils are nutrient-deficient and calorie-dense. One tablespoon ofoilhas 120 calories and 14 grams of fat.

At MamaSezz we try to avoid calorie counting when possible. That said, a calorie-dense food like oil lacksboth nutrients and fiber so your body quickly absorbsit and turns it into fat.

And even though it's got lots of calories, oil doesn’t take up as much space in our stomachs as nutrient-dense whole plant foods so our bodies have a harder time recognizingwhen we're full.This leads to overeating and sometimes plant based weight gain.

image fromHelloNutritarian.com

The good news is, cooking without oil is easy! And what about salad dressing? We've got you covered there, too - don't miss our 5 favorite oil-free dressings.

Or skip the cooking altogether and get MamaSezz oil-free and whole food plant-based meals (and salad dressings!) delivered to your door, ready to heat and eat. Order MamaSezzhere.

2. Youneed toaddmore leafy greens to your diet

Unlike oil, leafy greens, like spinach, kale, and Swiss chard, are low in calories and high in nutrients. They've also got lots of fiber, helping you to digest your food slowlyand absorb the nutrients from your food.

Plus, they take up space in your stomachbut don't pack a big calorie punch. So you'll stay full longer and be less inclined to overeat after a big leafy green salad, which means you probably won't see weight gain on a vegan dietthat's loaded with leafy greens.

Not a huge salad person? We hear you. Here's how to sneak leafy greens into your diet. Andour tips formaking the ultimate vegan salad.

(Pro tip: it's all about the dressing, baby! We love MamaSezz vegan ranch on just about anything.)

3. You're going out to eat a lot

Most restaurants, even theveganones, use all sorts of salt, sugar, and oil in their cooking. In other words,restaurant dishes tend to have more calories and fat than if you cooked at home.

Love going out to eat?Don't worry. Yourrestaurant days aren't behind you. Just follow these whole food plant-based dining out tips and ask the kitchen if they can cook with water or veggie brother instead of oil.

Key Takeaways

A whole food plant-based dietoften leads to healthy weight loss, but if you're not seeing the scale move, these reasons could be why:

  • You'restill eating and cooking with oil
  • You need to eat more leafy greens (and fiber in general)
  • You're going out to eat too much
  • Bonus: you may not need to lose any more weight!

Interested in losing weight for good?

Find out more withthe MamaSezz Guaranteed Weight loss program.

Updated 6/2/21

**

By Ali Brown

Ali is a mom, wife, and nutrition and lifestyle writer and editor. She has her Plant-Based Nutrition Certificate from the T. Colin Campbell Center for Nutrition Studies.

As a seasoned nutrition and lifestyle enthusiast with a deep understanding of plant-based diets, I can confidently affirm that adopting a plant-based lifestyle is often associated with lower BMI and improved overall health. The information presented in the article aligns with my knowledge and expertise in this field.

Now, let's delve into the concepts covered in the article and provide additional insights:

  1. Importance of Weight Loss for Health: The article addresses the misconception that optimal health is solely about reaching a specific weight. It rightly emphasizes that being healthy does not necessarily mean conforming to a particular number on the scale. This perspective resonates with the holistic approach to well-being, focusing on overall health rather than just weight.

  2. Impact of a Plant-Based Diet on Weight: The article acknowledges that despite the generally lower BMI observed in vegans compared to omnivores, merely adopting a plant-based diet does not guarantee weight loss. This insight reflects a nuanced understanding of nutrition, highlighting that the absence of animal products is not a guaranteed formula for weight management.

  3. Culprits for Weight Plateau or Gain on a Plant-Based Diet: The article identifies three potential reasons for not losing weight on a plant-based diet:

    a. Consumption of Oil: The inclusion of oil in cooking and consumption is flagged as a potential culprit for weight issues. The article rightly emphasizes the importance of nutrient-dense, calorie-light foods for effective weight management.

    b. Insufficient Leafy Greens: The article recommends incorporating more leafy greens into the diet, emphasizing their low-calorie, high-nutrient profile. This aligns with the well-established principle of including a variety of nutrient-dense foods for overall health and weight management.

    c. Frequent Dining Out: The article suggests that frequenting restaurants, even vegan ones, may contribute to excess calorie and fat intake. This insight emphasizes the need for mindful choices when dining out and offers practical tips for maintaining a healthy plant-based diet in such scenarios.

  4. Practical Tips for Weight Management: The article provides practical tips for addressing the identified culprits, such as cooking without oil, increasing leafy greens intake, and making informed choices when dining out. These actionable tips showcase a hands-on approach to weight management based on nutritional principles.

In conclusion, the information presented in the article aligns with evidence-based practices in plant-based nutrition, demonstrating a comprehensive understanding of the factors influencing weight on a plant-based diet. The recommendations provided are practical and reflect a nuanced perspective on achieving and maintaining a healthy lifestyle through mindful dietary choices.

3 Sneaky Reasons You're Not Losing Weight on a Plant-Based Diet (2024)

FAQs

3 Sneaky Reasons You're Not Losing Weight on a Plant-Based Diet? ›

Quite simply, you may be eating entirely plant-based whole foods, but they may be too high on the calorie density scale. Make sure you've cut out added fats and oils.

Why am I not losing weight on a whole food plant-based diet? ›

Quite simply, you may be eating entirely plant-based whole foods, but they may be too high on the calorie density scale. Make sure you've cut out added fats and oils.

How do you not lose weight on a plant-based diet? ›

Eat more calorically dense food
  1. Whole foods that contain healthy fats. Plant-based fats are a great source of energy. ...
  2. Complex carbohydrates. Also good for keeping up energy levels are complex carbohydrates. ...
  3. Plant-based protein. Yes, vegans can get their protein and no, it's not difficult at all!

Why do some people gain weight on a plant-based diet? ›

But while a steady diet of plant-based foods are thought to keep your body at a healthy weight, experts like registered dietitian Michelle Hyman, MS, RD, CDN, explained that replacing animal proteins with an excessive amounts of carbohydrates, fats, and vegan junk food, may actually result in unwanted weight gain if ...

What are three 3 examples of unhealthy ways people attempt to lose weight why are they unhealthy? ›

Unhealthy ways to lose weight
  • Skipping meals. Skipping meals is not an effective way to lose weight. ...
  • Cutting out certain food groups. ...
  • Only drinking weight loss shakes. ...
  • Over exercising. ...
  • Working out on an empty stomach. ...
  • Being too restrictive. ...
  • Sticking to a liquid diet. ...
  • Taking supplements without medical approval.

How long does it take to notice weight loss on a plant-based diet? ›

Vegan diet to lose weight

Studies have shown that a vegan diet can reduce your weight by an average of 5.6 pounds in 18 weeks, or less or more than a third of a pound per week! In theory, you can lose up to 63 pounds in a year. However, the amount you lose depends on several factors.

What is the downside of a plant-based diet? ›

Some studies have shown that those on a plant-based diet are found to have lower plasma vitamin B12 levels and higher levels of vitamin B12 deficiency than those who consume animal products. Vitamin B12 is an important cofactor in DNA synthesis, and deficiency can lead to anemia and severe neurological dysfunction.

Is it hard to lose weight on a plant-based diet? ›

A new study finds that following a plant-based diet is more associated with weight loss for overweight adults than a standard omnivorous diet. It also concludes that the quality of such a diet makes a difference when it comes to how much weight is lost.

What is average weight loss on plant-based diet? ›

In the analysis, all three scores increased for participants following a vegan diet, which was significantly associated with an average weight loss of about 13 pounds, due primarily to the reduction in fat mass and visceral fat.

What plant-based foods help you lose weight? ›

Vegetarian foods that may aid weight loss include: Non-starchy vegetables: broccoli, bell pepper, cauliflower, zucchini, mushrooms, tomatoes, eggplant, carrots, celery, and cucumber. Starchy vegetables: peas, potatoes, corn, and winter squash.

Why am I so tired on a plant-based diet? ›

Lack of Specific Vitamin and Minerals

This is because, for many nutrients involved in preventing fatigue, such as vitamin B12, iron and iodine (18), a little more thought may be needed to reach your daily requirements. This is not to say that getting enough of these nutrients is not possible on a PBD.

Why am I so bloated on a plant-based diet? ›

Fiber is only found in plant foods such as fruits, vegetables, whole grains, beans/legumes, and even processed foods like meat alternatives. Although fiber is a healthy and important part of a balanced diet if we eat excessive amounts of fiber it can cause gas, bloating, and abdominal discomfort.

Why am I vegan and not losing weight? ›

The most common reasons for gaining or not losing weight on a vegan diet are due increased carb and fat consumption instead of protein, too many vegan processed foods, and desserts, imbalanced meals, insufficient nutrient intake, and more.

What are the three C's of weight loss? ›

In the end, remember the three C's of weight loss: Be Consistent with your exercise, Change the movements and workouts (if not every session, at least every 6-8 weeks), and Control your eating habits.

Which fruit should I avoid to lose weight? ›

1. Which fruits should be avoided for weight loss? Fruits such as bananas, grapes, cherries, pineapple, and mangoes should be consumed in moderation due to their higher sugar and calorie content.

Which vegetables should I avoid for weight loss? ›

Potatoes are the worst vegetable to include in weight-loss plans, even though they're a widely consumed vegetable with some of the highest calorie and carb.

Is it harder to lose weight on a plant-based diet? ›

There are many factors involved in weight loss, but one thing's for sure: You need to be in a calorie deficit to lose weight. And a plant-based diet may make this easier because plant foods generally contain fewer calories per bite than animal foods.

Does everyone lose weight on plant-based diet? ›

In this study, the people who switched to a plant-based diet lost 5 pounds more than people who did not change their diet(4). Other studies have found similar results, wherein adopting an energy-restricted, plant-based diet for nine weeks resulted in 10 pounds more weight loss than in the control group (4,5).

Can you get fat on a whole food plant-based diet? ›

Unfortunately, most popular weight gain diets include animal foods and involve unhealthy tactics, such as drinking an entire gallon of milk a day or loading up on shakes made with processed protein powders. The good news is you can gain weight eating whole, plant-based foods if you take the right approach.

Is it normal to gain weight on a plant-based diet? ›

The Bottom Line. Plenty of high-calorie, nutrient-dense vegan foods can make gaining weight easy and fast. Incorporating these foods into your meals and snacks can boost your calorie consumption and promote weight gain.

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